How Did It Start?
Sebastian was born in Costa Rica where he was immersed into a culture with a deep respect and connection with nature, agriculture and sustainable farming through coffee, cacao and tropical fruits. He graduated from Le Cordon Bleu Culinary Academy and worked as a traveling chef for 10 years before starting ViDA Juice Inc..
Carrie was raised in Northern California with a strong influence in holistic living. Her parents were both members of the Natural Health Society in Australia prior to relocating to the United States. Her mother is still involved in the health community and works for one of the oldest and largest health food companies, Bragg Live Food Products. Carrie graduated from Bauman College as a certified holistic nutritional consultant and had over 14 years of experience in the real estate industry when she joined as co-founder for ViDA Juice Inc..
Together they combine a love of the culinary arts with a strong work ethic and desire to create products which promote a heathy lifestyle and well-being.